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A plate of Loco Moco featuring rice, a beef patty, a fried egg, and gravy.

Loco moco

Chef Aria Belle
Indulge in the deliciousness of Loco Moco! This Hawaiian comfort food features rice, a savory patty, fried egg, and rich gravy. 🍳🍚
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Side Dish
Cuisine American-inspired comfort food
Servings 4 servings
Calories 600 kcal

Equipment

  • 1 Skillet For cooking the patties and gravy.
  • 1 Pan For frying the eggs.
  • 1 bowl For mixing the meat mixture.

Ingredients
  

Base

  • 1 cup White rice The base of the dish, providing a hearty foundation.

Protein

  • 1 pound Ground beef A flavorful protein choice; feel free to use lean ground turkey as a healthier alternative.

Toppings

  • 4 large Eggs Perfectly fried or poached on top for a rich, creamy texture.
  • 2 cups Gravy A savory sauce that ties all the elements together; consider using a mushroom or vegetarian gravy for a twist.
  • 2 tablespoons Butter For preparing the gravy.
  • 2 tablespoons Flour For thickening the gravy.
  • 2 cups Beef broth For the gravy.
  • 4 tablespoons Soy sauce For seasoning the patties and gravy.

Seasonings

  • 1 teaspoon Garlic powder A quick way to add depth to the meat mixture.
  • 1 teaspoon Onion powder Complements the garlic and adds a savory note.
  • to taste Salt and pepper Essential seasonings to enhance the overall taste.

Garnish

  • to taste Green onions Fresh and vibrant, they add a pop of color and flavor.

Instructions
 

Prepare the Rice

  • Start by cooking 1 cup of white rice according to package instructions. Fluff it up and set it aside.

Make the Patties

  • In a bowl, mix 1 pound of ground beef or turkey with 1 tablespoon of soy sauce, 1 teaspoon of garlic powder, and a pinch of salt and pepper. Form into 4 patties.

Cook the Patties

  • Heat a skillet over medium heat. Cook the patties for about 4-5 minutes on each side until browned and cooked through. Remove and keep warm.

Prepare the Gravy

  • In the same skillet, add 2 tablespoons of butter. Once melted, whisk in 2 tablespoons of flour. Gradually add 2 cups of beef broth, stirring until thickened. Season with soy sauce, salt, and pepper.

Fry the Eggs

  • In a separate pan, fry 4 eggs sunny-side up or to your liking. Season with a little salt and pepper.

Assemble the Dish

  • On each plate, layer the cooked rice, a beef patty, and top with a fried egg. Drizzle with the savory gravy.

Enjoy!

  • Dig in and savor every bite of your homemade Loco Moco! It’s comfort food at its finest!
Keyword Loco Moco