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Grilled colorful veggie skewers
Aria Belle

Grilled Veggie Skewers with Balsamic Glaze

Colorful veggie skewers tossed in olive oil and sugar-free balsamic glaze grilled to perfection. 🥒🍄🌶️
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 4 skewers
Course: Side Dish, Vegetarian
Cuisine: American
Calories: 110
Ingredients Method Notes

Ingredients
  

Vegetables
  • 2 Bell Peppers Red, yellow or green
  • 1 Zucchini Sliced into rounds
  • 1 cups Mushrooms Whole or halved
  • 1 Red Onion Cut into chunks
Dressing
  • 1 tbsp Olive Oil
  • 2 tbsp Balsamic Vinegar (sugar-free)
  • 0.5 tsp Dried Thyme
  • 0.5 tsp Dried Rosemary
  • tbsp Optional: Feta Cheese For garnish

Method
 

Preparation
  1. Chop vegetables into even chunks. Toss in bowl with olive oil, balsamic vinegar, thyme, and rosemary.
Grilling
  1. Thread veggies onto skewers. Grill over medium-high heat for 10–12 minutes, turning occasionally, until lightly charred.
Serving
  1. Top with crumbled feta if desired. Serve warm.

Notes

Serve as a vibrant side dish or a light meatless main. Optional: top with crumbled feta.